Cheia Vida Vitality Shots

(1 customer review)

Current Special Buy 2, Get 1 Free (Add 3 to Cart) – Coupon code: Buy2CheiaGetoneFree Expires 11/30/2019

Taking Chéia Vida every day is not only a great way to help you to achieve your weight management goals, it’s a delicious way to help you get the most out of each and every day. The precisely formulated blend of botanicals in Chéia Vida is designed to help increase energy without any side effects or jitteriness, to boost your metabolism so you can burn fat more efficiently, and to help control your appetite and reduce the hunger cravings often associated with weight control programs.

30 Servings per Bottle 

BottlesDiscount per Bottle
3 – 5$4.00
6 – 11$6.00
12 – 23$10.00
24 or more$14.00

$32.00

In stock

Description

FROM DEEP INSIDE THE BRAZILIAN RAINFOREST COMES THE NEW VITALITY BOOST!

From extreme rainforests comes extreme life – and the rainforests of South America are the World’s most extreme. They provide 20% of the Earth’s oxygen, are the source of countless pharmaceutical drugs, and contain so many plant species that scientists are finding new ones every day!

The lush emerald rainforests of South America have always intrigued the Western world; however, its plants and people have long remained a secret. This secrecy is in large part due to the fact that this extreme region is so rugged and impenetrable. Despite these dense and dangerous landscapes, native Indians have thrived there for a millennia. Amazingly, they have done so largely without the need for modern medicine, doctors, or hospitals. Their diet alone provides them ample energy and the physical fortitude required for living in such an environment.

Introducing Chéia Vida!
FEEL THE ENERGY – FEEL THE BOOST!

  • Non-Jittery Energy
  • Broad Spectrum Antioxidant Support
  • Weight Management & Appetite Suppression
  • Healthy Circulation
  • Sharpened Mental Clarity

 

The Brazilian Rainforest is commonly referred to as “The world’s largest living pharmacy” because of the seemingly endless array of powerful healing botanicals that thrive within its lush canopy of foliage.

When creating Chéia Vida our founder Scotty Paulson hand-selected only the highest quality botanicals that have been carefully processed to ensure that none of their original healing properties have been lost.  In Chéia Vida’s concentrated liquid form, you can be sure that it will work quickly and will be highly bioavailable.

Taking Chéia Vida every day is not only a great way to help you to achieve your weight management goals, but it’s also a delicious way to help you get the most out of each and every day. The precisely formulated blend of botanicals in Chéia Vida is designed to help increase energy without any side effects or jitteriness, to boost your metabolism so you can burn fat more efficiently, and to help control your appetite and reduce the hunger cravings often associated with weight control programs.

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Additional information

Weight40 oz
Dimensions3.25 × 3.25 × 10.25 in

1 review for Cheia Vida Vitality Shots

  1. cmontgomery (verified owner)

    I genuinely want to thank Susann & Scotty / Revv Naturals, for their fantastic products, which I truly believe helped me fight and beat a serious illness in 2015 and save my life. I am 100% cancer free! I have been using Cheia Vida and Revv Immune, a powerful combination, for over six years. Cheia Vida gives me smooth sustained energy and mental clarity with no jitters. Revv Immune keeps me healthy and strong!

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Cheia Vida Core Ingredients & Supplement facts

Serving Size: 2 Tablespoons or 1 FL OZ (30 ML) Amount per serving % Daily Value
Calories
10
Total carbohydrate
2 g
1% *
Sugars
2 g
Sodium
10 mg
<1%
Proprietary Blend: Brazilian yerba mate tea leaf extract, Brazilian acai juice, Brazilian capuacu juice, Brazilian cha de bugre leaf extract, stevia leaf extract, green tea leaf extract (source of EGCG), cinnamon twig extract, galangal root extract.
583 mg
Other ingredients: Ultra-filtered water, pure apple juice concentrate, natural flavor, malic acid, grape skin extract, potassium sorbate, sodium benzoate, and potassium citrate.
*Percent Daily Values are based on a 2,000 calorie diet. † Daily value not established.

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ACAÍ

Used In: Classic – Immune – Focus – Cheia Vida

Pronounced – Ah-sigh-EE

The Açaí berry, a native of the Brazilian Rainforest, has a delicious, slightly tart, berry flavor with a hint of chocolate. This berry grows without cultivation atop palm trees that dominate the rainforests in the Amazon, especially Brazil. Açaí has been a regular part the Brazilian people’s diet for centuries. Despite its small size (about 1 inch in diameter), it has been tied to amazing health benefits. Indigenous people have used Açaí as a basic food source, a topical ointment, and as a medicine for dealing with chronic illnesses.

Some rather remarkable stories of Açaí‘s nutritional potency, after prolonged use, has led many experts to call this fruit the “top super food on earth!” and the “#1 food you-may-not-have-heard-of-but-NEED-to-be-eating.”

Brazilian athletes have known about this fruit for decades and have used it as their secret weapon to dominate in surfing and martial arts tournaments. If it helps these athletes have enough energy to make it through a grueling competition, it can certainly help you make it through your 9-5 work day! By adding Açaí to your diet, you can also experience a wide range of health benefits, including favorable responses to bacteria, viruses, carcinogens, free radicals, inflammation, and allergens.

Top 5 reasons to add Açaí to your diet:*

  • promotes healthy skin tone: youthful, healthier-looking skin
  • improves circulation, especially to the extremities
  • boosts metabolism and suppresses appetite
  • increases energy and vitality
  • has powerful anti-inflammatory properties

Key attributes of Açaí:*

  • is comprised of polyphenol antioxidants (over 50 known antioxidants) that help combat premature aging, with 10 times more antioxidants than red grapes
  • contains 10 to 30 times the anthocyanins of red wine.
  • is rich in healthy Omega fats (Omega 3, Omega 6 and Omega 9).
  • has an almost perfect essential amino acid complex in conjunction with valuable trace minerals, vital to proper muscle contraction and regeneration
  • includes an excellent source of Plant Sterols – B-sitosterol, campesterol and sigmasterol. (Plant sterols have been shown to have cholesterol-lowering properties in the human body.)
  • embodies Vitamins A, B1, B2, B3, C and E
  • has an abundant source of anthocyanins and flavonoids
  • contains potassium, calcium, iron, magnesium, copper, phosphorus, and zinc


*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease

YERBA MATÈ

Used In: Classic – Immune – Focus – Cheia Vida

Pronounced – yerba mahTAY

Unlike the Açaí, which is a fruit, yerba maté is in the evergreen family and the leaves and stems of the tree are used to produce a tea. In fact, this tea has been called “the green tea of South America” since it is the most consumed beverage in all of South America. Indigenous people in the Amazon basin have been consuming maté for centuries, and Spanish explorers that came to South America in the 16th century described drinking a tea made by the natives “that produced exhilaration and relief from fatigue.”

Yerba Maté is most commonly enjoyed for its soothing effect on the spirit and mind. Others just enjoy it for the jitter-free energy and sharpened mental focus that it is said to provide.

Top 5 reasons to add Yerba Maté to your diet:*

  • More energy and vitality
  • Increased fat burning and weight loss
  • Increased mental awareness and elevated mood
  • Less unhealthy cravings
  • Increased ability to fight off sickness

Key attributes of Yerba Maté:*

Yerba Maté also has a long history of use worldwide.

In Germany, it has become popular as a weight-loss aid. Yerba Maté is the subject of a German monograph which lists its approved uses for mental and physical fatigue.

In France, Yerba Maté is approved for the treatment of asthenia (weakness or lack of energy), as an aid in weight-loss programs, and as a diuretic.

It also appears in the British Herbal Phamacopoeia (1996) indicating the treatment of fatigue, weight loss, and headaches.

In the U.S., Dr. James Balch, M.D. recommends Yerba Maté for arthritis, headache, hemorrhoids, fluid retention, obesity, fatigue, stress, constipation, allergies, and hay fever. He also states that it “cleanses the blood, tones the nervous system, retards aging, stimulates the mind, controls the appetite, stimulates the production of cortisone, and is believed to enhance the healing powers of other herbs.”

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease

Cupuaçu

Used In: ClassicImmuneFocusCheia Vida

Pronounced – COO-pwah-SOO

Cupuaçu is a member of the chocolate family and widely regarded as one of the next big super foods. The tree bears fruits that are about the size of a cantaloupe. Its white pulp is uniquely fragrant (a mixture of chocolate and pineapple), while the juice tastes like a pear with a hint of banana. Cupuaçu is considered a delicacy throughout South America and is used to make ice cream, juice, and various other sweet foods.

Traditionally, in South America Cupuaçu has been used to alleviate abdominal pain, as a stimulant (no caffeine) for increased energy and stamina, and has also been used by women who experience difficult labor pains and delivery.

Nutrients in Cupuaçu fruit
Cupuaçu is a “one stop shop” for antioxidant replenishment. Cupuaçu possesses an abundance of powerful antioxidants, including Vitamins A and C, and polyphenols (including a unique type of polyphenols, Antioxidant Phytonutrients, called “Theograndins”), truly making it a full spectrum of antioxidants. This incredible super food is also filled with essential fatty acids, amino acids, phosphorous, fiber, and vitamins B1, B2, and B3 (niacin).

Vitamin C
Vitamin C is probably the most popular vitamin around. Everyone knows that if you aren’t feeling well you are encouraged to consume extra vitamin C. Even though Vitamin C strengthens your immune system, it takes a complete vitamin C to do the job. What people see in most supplements or foods that are fortified with Vitamin C is actually ascorbic acid, a fraction of what is needed in the body. Cupuaçu is a complete source of Vitamin C containing; Rutin, Bioflavonoids (vitamin P), Factor K, Factor J, Factor P, Tyrosinase, Ascorbinogen, and Ascorbic Acid.

Cupuaçu = a complete source of Vitamin C complex – capable of efficiently nourishing every cell in the body!

Top 5 reasons to add Cupuaçu to your diet:*

  • stabilizes and neutralizes free radicals
  • increases mental function and alertness
  • strengthens the cardiovascular system
  • increases energy & stamina without caffeine
  • lowers cholesterol

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease

Chá de Bugre

Used In: ClassicImmuneFocusCheia Vida

Pronounced – SHA-DA-BOO-GREY

Chá de Bugre is a small tree with soft, green leaves found in Brazil, Argentina, and Paraguay. Also known as Café do Mato (coffee of the woods), Chá de Bugre produces a small red fruit that resembles a coffee bean.

In Brazil, Chá de Bugre is hailed as the #1 weight loss supplement. Brazilians have long enjoyed this dynamic tea, praising it’s abilities to suppress appetite, burn cellulite, and prevent fatty deposits.

Compounds in Chá de Bugre:

  • powerful phytochemicals,
  • naturally occurring caffeine,
  • allantoin,  
  • allantoic acid

Chá de Bugre gives a very clean energy, meaning that the caffeine levels are surprisingly low, but the effects are the same as “2 large-sized coffees from Starbucks.”

Chá de Bugre is a great appetite suppressant. However, rather than curbing your appetite altogether (then causing intense hunger when it wears off at the wrong time), it gives one a sense of being full and satiated after eating only a few bites of food. This seems to promote much smaller meals more often, which is what many practitioners believe is better for sustained weight loss and keeping the metabolism stimulated throughout the day.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease

Green Tea

Used In: ClassicImmuneFocusCheia Vida

Green, Oolong, and Black Tea all come from the leaf of the camellia sinensis plant. It is the processes after the leaves are harvested that differentiates between the teas. Green Tea leaves are lightly steamed and retain the most nutrients. The indigenous people of the Amazon have been using Green Tea for its medicinal benefits for centuries and it is still recognized as an elixir for good health.

According to a survey released by the United States Department of Agriculture in 2007, the mean content of flavonoids in a cup of Green Tea is higher than that in the same volume of other food and drink items that are traditionally considered to be of a health contributing nature, including fresh fruits, vegetable juices, or wine. Flavonoids are a group of phytochemicals in most plant products that are responsible for such health effects as anti-oxidative and anti-carcinogenic functions.

Additionally, Green Tea has been shown to enhance immunity in our bodies, help prevent aging, prevent cholesterol absorption in the digestive tract, be an effective flu treatment, augment fat oxidation, improve artery function, help prevent tooth decay (kill the bacteria that causes dental plaque), reverse DNA damage, aid memory and cognitive functions, and act as a metabolic stimulant.*

Compounds in Green Tea:
Green Tea contains polyphenols, phytochemicals, amino acids (L-Theanine), chlorophyll, carotenoids, tocopherols, ascorbic acid, minerals, and trace elements. The polyphenols, a large group of plant chemicals that includes the catechins, are thought to be responsible for the health benefits that have traditionally been attributed to tea, especially Green Tea.

The most active and abundant catechin in Green Tea is epigallocatechin-3-gallate (EGCG). Milligram for milligram, EGCG has 25 to 100 times the antioxidant power of vitamins C and E. EGCG kills cancer cells without harming healthy tissue.*

EGCG has also been effective in lowering LDL cholesterol levels (Green Tea has been shown to be as potent as Lipitor, Zocor, or Crestin with none of their side effects), lowering serum triglyceride levels, and inhibiting the abnormal formation of blood clots. The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke.*

EGCG has also been shown to protect brain cells and may help minimize the brain damage that occurs after a stroke. In one study, researchers concluded that Green Tea catechins efficiently protect the brain from irreversible damage due to cerebral ischemia and consequent neurologic deficits.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease

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